Elevate your meal with our Roasted Duck Rice — featuring slow-roasted duck with golden, crispy skin and succulent meat. Served over fragrant jasmine rice, it comes with pickled vegetables, cucumber slices, and a side of rich soy-based duck sauce or traditional nước mắm gừng (ginger fish sauce).
This dish blends Vietnamese and Chinese influences, making it a top choice for diners in Manila looking for something bold and savory. Ideal for lunch or dinner in Makati, Binondo, or BGC. Add a Vietnamese iced tea or lemongrass lemonade for a complete meal!
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