Bilao Fresh Spring Rolls bring together vibrant textures and flavors in every bite. Crafted with soft, delicate rice paper wrappers, these rolls enclose:
Crisp vegetables like jicama, carrots, or cucumber
Fresh greens and herbs (e.g. lettuce, mint, Thai basil)
Protein options: shrimp, pork, tofu, or chicken
Optionally, thin strips of egg or Chinese sausage for extra flavor
These ingredients are gently wrapped to keep the roll fresh, light, and pleasing.
They are served with our signature dipping sauce — a balanced blend of sweet, savory, and nutty notes, often based on hoisin, peanut, garlic, and lime or fish sauce.
Why choose Bilao Fresh Spring Rolls?
Healthy & cleansing: No frying, minimal oil.
Customizable: Choose your protein or even go vegetarian.
Great for sharing/appetizer: Ideal as starter or side.
Visually appealing: The translucent wrapper reveals colorful fillings, making it both tasty and Instagram-worthy.
Note: These rolls are best consumed fresh. The rice paper tends to dry out over time, so we recommend enjoying them soon after serving.












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